I first heard about Cescaphe from my boss. His daughter had just gotten married at a Cescaphe venue and his only “complaint” was that there was too much food. And that is exactly what I wanted! So that weekend my, me (now) husband and I took a grand tour of all the Cescaphe venues. We fell in love with Cescaphe Ballroom. It was exactly the ambiance that I dreamed of: elegant, grand and classic. I also loved the all-inclusive package and planning. From the cocktail hour and a half to cake, 3-course dinner, Viennese desserts and top-shelf open bar.
We went to Cescaphe University events, which enabled us to taste a lot of the food and learn about the different parts of the planning process.
Our Event Coordinator and Event Manager were great at creating a day of a lifetime, assisting us with decisions for our day, and coordinating with all of our vendors the day of the wedding.
Most people would tell me that “something will go wrong” on your wedding day, but no one will notice or care. However, on my wedding day ABSOLUTELY NOTHING went wrong! In fact, our expectations were exceeded. Our Maitre D took care of everything and everyone. He made sure my husband and I had the opportunity to actually eat, looked after our parents’ needs and kept the event moving like a well-oiled machine. Our guests kept talking remarking about the attention to detail at the venue and the high-level of hospitality.
My family and I cannot stop raving about how awesome the service, food and venue were. I will tell anyone looking for a venue to go through Cescaphe!